天津科技大學(xué)食品工程與生物技術(shù)學(xué)院導(dǎo)師：杜欣軍 正文

[導(dǎo)師姓名]
杜欣軍

[所屬院校]
天津科技大學(xué)

[基本信息]
導(dǎo)師姓名：杜欣軍
性別：男
人氣指數(shù)：978
所屬院校：天津科技大學(xué)
所屬院系：食品工程與生物技術(shù)學(xué)院
職稱：教授
導(dǎo)師類型：
招生專業(yè)：生物化學(xué)與分子生物學(xué)、食品科學(xué)、營養(yǎng)與食品衛(wèi)生學(xué)、食品工程

[通訊方式]
辦公電話：022-60912484
電子郵件：xjdu@tust.edu.cn
通訊地址：天津經(jīng)濟(jì)技術(shù)開發(fā)區(qū)十三大街29號(hào)

[個(gè)人簡述]


[科研工作]
近年來，以第一作者或通訊作者發(fā)表論文16篇，其中SCI收錄 EI收錄11篇。[1]Du XJ Zhou TJ Li P Wang S. A rapid Salmonella detection method involving thermophilic helicase-dependent amplification and a lateral flow assay. Molecular & Cellular Probes 2017 1-8.[2]Du XJ Zhang X Wang XY Su YL Li P Wang S. Isolation and characterization of Listeria monocytogenes in Chinese food obtained from the central area of China. Food Control 2017 74 9-16.[3]Du XJ Zhang X Li P Xue R Wang S. Screening of genes involved in interactions with intestinal epithelial cells in Cronobacter sakazakii. AMB Express. 2016 6(1):74.[4]Du XJ Zhou XN Li P Sheng W Ducancel F Wang S. Development of an Immunoassay for Chloramphenicol Based on the Preparation of a Specific Single-Chain Variable Fragment Antibody. J Agric Food Chem. 2016 64(14): 2971-2979.[5]Du XJ Han R Li P Wang S. Comparative proteomic analysis of Cronobacter sakazakii isolates with different virulences. J Proteomics. 2015 128: 344-351.[6] Yang Y Liu B Du XJ Li P Liang B Cheng XZ Du LC Huang D Wang L Wang S. Complete genome sequence and transcriptomics analyses reveal pigment biosynthesis and regulatory mechanisms in an industrial strain Monascus purpureus YY-1. Scientific Reports 2015.9(5): 8331 (co first author)[7]Du XJ Wang F Ge Y Meng L Wang S. Improvement of Electrotransformation Efficiency by Lysozyme Treatment in Cronobacter sakazakii. Lecture Notes in Electrical Engineering 2014 251 1829-1835.[8]Du XJ Wang F Lu X Rasco BA Wang S. Biochemical and genetic characteristics of Cronobacter sakazakii biofilm formation. Research in Microbiology. 2012 163(6-7):448-456.[9]Du XJ Jia SR Yang Y Wang S. Genome Sequence of Gluconacetobacter sp. Strain SXCC-1 Isolated from Chinese Vinegar Fermentation Starter. Journal of Bacteriology 2011 193(3): 3395-3396.[10]Du XJ Wu YN Zhang WW Dong F Wang S. Construction and Quality Examination of Murine Naive T7 Phage Display Antibody Library. Food and Agricultural Immunology 2010 21(1): 81-90.

[教育背景]
以上老師的信息來源于學(xué)校網(wǎng)站，如有更新或錯(cuò)誤，請(qǐng)聯(lián)系我們進(jìn)行更新或刪除，聯(lián)系方式

天津科技大學(xué)

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